Archives

2024 Volume 5, Issue 10 (October)

 
1. 
Biofortification in Fruits and Vegetable Crops
 

Shveta G. Sakriya1, Hiren K. Patel2, Bhavik Gondaliya3, Mahesha K N4
Page No: 1-4            Article ID: 662

P P Savani University, Surat, Gujarat

   
 
2. 
A case study of “Farmer Interest Group on Ginger cultivation” from Tirap district of Arunachal Pradesh
 

Abhimanyu Chaturvedi1, Narendra Kumar1 and Ph. Chandramani Singh2
Page No: 5-6            Article ID: 663

Krishi Vigyan Kendra- Tirap, Arunachal Pradesh

   
 
3. 
Modern Approaches Shaping the Future of Agriculture
 

Yogendra Kumar Shukla1*, Nity Sharma2, Nimisha Jain Tiwar3, Huirem Diana Devi4 and Akanksha Sikarwar5
Page No: 7-10            Article ID: 664

PAU, Ludhiana

   
 
4. 
Integrated Nutrient Management (INM) in Wheat (Triticum aestivum L.) Crop
 

Sonu Bajad1*, Dwarka2, Anil Kumar3
Page No: 11-13            Article ID: 665

Department of Agricultural Entomology, School of agriculture, Eklavya University, Damoh, Madhya Pradesh, India- 470661

   
 
5. 
Anti-nutritional Factors in Plants: Types, Impacts, and Management
 

Vishal Chug1, Neeraj Kumar2, Ashutosh Sharma3, Rakesh Kumar3, Anshuman Singh3*
Page No: 14-21            Article ID: 666

R.L.B. Central Agricultural University, Jhansi, U.P., India

   
 
6. 
The Impact of Climate Change on the Agricultural Sector
 

Madhulata Bhasker1, Yogendra Singh2, Shubham Pareek3, Dhaneshra Kumari Gurjar4, Rupa Ujjawal5
Page No: 22-25            Article ID: 667

AICRP on Potato, Agricultural Research Station Ummedganj- Kota (Rajasthan

   
 
7. 
Maximizing Wheat Production through Effective Soil Testing: A Path to Sustainable Agriculture
 

Jatin Badwal1, Sonakshi2 and Ishwar Singh1
Page No: 26-28            Article ID: 668

Department of Agriculture, Maharishi Markandeshwar (Deemed to be University) Mullana, Ambala-133207, Haryana

   
/* */ /* */