Current Issue - 2022 Volume 3, issue 5 (May)

Role of Additives in Fruits and Vegetable Processing

Ashmita Sharma1*, Preeti Chaudhary2 and Anil Kumar Verma3
Page No: 1-4            Article ID: 382

Department of Food Science and Technology, Dr. Y.S. Parmar University of Horticulture and Forestry, College of Horticulture and Forestry, Neri Hamirpur (H.P.)

COVID-19 and Its Impact on the Indian Economy

Devendra Kumar Verma*
Page No: 5-7            Article ID: 390

Department of Agricultural Economics and Management, Rajasthan College of Agriculture, MPUAT, Udaipur-313001, Rajasthan, India

A Short Review on the Role of Insects in Increasing Soil Fertility

Khanjan Das¹*, Anoorag R. Tayde²
Page No: 8-13            Article ID: 383

Department of Entomology, Sam Higginbottom University of Agriculture, Technology & Sciences, Prayagraj-211007(U.P.), Uttar Pradesh, India

Doubling the Farmers' Income: Issues, Challenges, Its Necessity and Possibilities in Indian Context

Devendra Kumar Verma*
Page No: 14-15            Article ID: 391

Department of Agricultural Economics and Management, Rajasthan College of Agriculture, MPUAT, Udaipur-313001, Rajasthan, India

Organic Farming, Sustainability and their Issues in Indian Context

Astha Thakur*, Amrita Nayak, Abhisek Samantaray
Page No: 16-18            Article ID: 386

GIET University, Gunupur, Rayagada, Odisha-765022

Effect of Artificial Sugar feeding in Honey bees

Bhabani Sankar Sinha, Soumya Sthitapragyan*
Page No: 19-22            Article ID: 387

Department of Entomology, GIET, Gunupur

Ecology of Honey Bee in Floriculture Crops

Daripalli Srilakshmi1*, Praveen Naik K2, Lopamudra Jena3 and Meikam Ichancha4
Page No: 23-26            Article ID: 388

Department of Floriculture and Landscape Architecture, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, West Bengal

Safe Use of Insecticides

Meenu*, Swati Mehra and Yogita Bali
Page No: 27-28            Article ID: 389

Krishi Vigyan Kendra, Bhiwani, CCSHAU, Hisar

Soil Health Management through Microbes in Natural Farming

Baljeet Singh Saharan* and Poonam Ranga
Page No: 29-32            Article ID: 381

Department of Microbiology, CCS Haryana Agricultural University, Hisar 125 004 India

Remote Sensing and Geographical Information System in Agrometeorology

Himanshu Tiwari1*, R.K. Naresh1, Rajaram Chaudhary1, Kesamreddy Lokeshwar1, Suneel Kumar2
Page No: 33-35            Article ID: 395

Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut, (UP), India

The Protection of Plant Varieties and Farmers’ Rights (PPV&FR) Act, 2001

Ruchi Bishnoi1*, Preeti Basser2 and Kamal Sharma3
Page No: 36-37            Article ID: 396

Department of Genetics and Plant Breeding, COA, Agriculture University, Kota

Biotech-Vermiculture a Sustainable Agriculture

Swayam Sidhi Mishra1*, Amarjyoti Nath2
Page No: 38-40            Article ID: 392

Center of Agri-Management, Utkala University, Khurda

Nutritionally Sensitive Agriculture-Approach to Tackle Hidden Hunger

Miss Manshi Panda*
Page No: 41-43            Article ID: 393

School of Agriculture, GIET University, Gunupur

Plasma Technologies: A Radical New Approach to Farming

Preeti Basser*, Ruchi Bishnoi and Ankur
Page No: 44-46            Article ID: 397

Department of Genetics and Plant Breeding, Rajasthan College of Agriculture, MPUAT, Udaipur (Rajasthan)

Edible Insects - A Solution for Food Security “Eating Bugs is Way Better than Doing Drugs”

Amarjyoti Nath1, Soumya Sthitapragyan2*
Page No: 47-52            Article ID: 398

Department of Entomology, GIET, GUNUPUR

Seaweed Cultivation

Yangyadatta Kar*
Page No: 53-55            Article ID: 394